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	<title>Comments on: The Beet Goes On&#8230;</title>
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	<link>http://www.cabcooks.com/2009/06/06/the-beet-goes-on/</link>
	<description>Cooking, Eating, Writing</description>
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		<title>By: CAB</title>
		<link>http://www.cabcooks.com/2009/06/06/the-beet-goes-on/#comment-345</link>
		<dc:creator>CAB</dc:creator>
		<pubDate>Tue, 09 Jun 2009 15:20:47 +0000</pubDate>
		<guid isPermaLink="false">http://cabcooks.wordpress.com/?p=897#comment-345</guid>
		<description>Hey Cathy! If you look in our pantry, we usually have at least a few cans/jars of various beets. I&#039;ve never pickled my own beets but had thought about reusing the pickled beet juice from the store-bought ones. You should do a post on your recipe for pickled beets.</description>
		<content:encoded><![CDATA[<p>Hey Cathy! If you look in our pantry, we usually have at least a few cans/jars of various beets. I&#8217;ve never pickled my own beets but had thought about reusing the pickled beet juice from the store-bought ones. You should do a post on your recipe for pickled beets.</p>
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		<title>By: Cathy</title>
		<link>http://www.cabcooks.com/2009/06/06/the-beet-goes-on/#comment-344</link>
		<dc:creator>Cathy</dc:creator>
		<pubDate>Mon, 08 Jun 2009 21:18:38 +0000</pubDate>
		<guid isPermaLink="false">http://cabcooks.wordpress.com/?p=897#comment-344</guid>
		<description>I buy canned or jarred when fresh are out of season, I also make pickled beets to have in the fridge as a snack...absolutely crave beets.  Easy recipe.  Thanks.</description>
		<content:encoded><![CDATA[<p>I buy canned or jarred when fresh are out of season, I also make pickled beets to have in the fridge as a snack&#8230;absolutely crave beets.  Easy recipe.  Thanks.</p>
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		<title>By: CAB</title>
		<link>http://www.cabcooks.com/2009/06/06/the-beet-goes-on/#comment-343</link>
		<dc:creator>CAB</dc:creator>
		<pubDate>Sun, 07 Jun 2009 21:08:50 +0000</pubDate>
		<guid isPermaLink="false">http://cabcooks.wordpress.com/?p=897#comment-343</guid>
		<description>Hey Sawyer! Let me know how you like it. If you like goat cheese, try the beets with goat cheese and sweet onion. That is by far my favorite way to eat beets.</description>
		<content:encoded><![CDATA[<p>Hey Sawyer! Let me know how you like it. If you like goat cheese, try the beets with goat cheese and sweet onion. That is by far my favorite way to eat beets.</p>
]]></content:encoded>
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	<item>
		<title>By: sawyer</title>
		<link>http://www.cabcooks.com/2009/06/06/the-beet-goes-on/#comment-342</link>
		<dc:creator>sawyer</dc:creator>
		<pubDate>Sun, 07 Jun 2009 16:36:04 +0000</pubDate>
		<guid isPermaLink="false">http://cabcooks.wordpress.com/?p=897#comment-342</guid>
		<description>i love beets.  will try this out.  i&#039;ve only had them baked, but will try the boiled/raw w/ your vinaigrette.</description>
		<content:encoded><![CDATA[<p>i love beets.  will try this out.  i&#8217;ve only had them baked, but will try the boiled/raw w/ your vinaigrette.</p>
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